Satvik Black Salt Powder, Kala Namak, Indian Black Salt Powder, 200gm
$5.00
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- Satvik Black Salt Powder, Kala Namak Powder: Kala Namak also known as Himalayan black salt is a kiln-fired rock salt and has a pungent smell. Pack contains 200gm of Black Salt powder.
- About: Satvik Black Salt has authentic taste. Kala Namak is recommended for healthy cooking. It is high on iron and mineral content due to its distinct and unique sulfurous component.
- Black Salt offers a unique flavor that enhances many dishes. Itt is used extensively in South Asian cuisines of India, Bangladesh and Nepal as a condiment or added to chaats, chutneys, salads, all kinds of fruits, raitas and many other savory Indian snacks.
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- Satvik Black Salt Powder, Kala Namak Powder: Kala Namak also known as Himalayan black salt is a kiln-fired rock salt and has a pungent smell. Pack contains 200gm of Black Salt powder.
- About: Satvik Black Salt has authentic taste. Kala Namak is recommended for healthy cooking. It is high on iron and mineral content due to its distinct and unique sulfurous component.
- Black Salt offers a unique flavor that enhances many dishes. Itt is used extensively in South Asian cuisines of India, Bangladesh and Nepal as a condiment or added to chaats, chutneys, salads, all kinds of fruits, raitas and many other savory Indian snacks. It’s often appreciated by strict vegans because it mimics the taste of eggs in tofu and other vegetarian dishes
- Benefits: Black salt is considered a cooling spice in Ayurveda. It helps to improve digestion, relieve gas and bloating. Due to its mineral content, black salt also helps in improving skin and hair health. It aids heartburn
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- Satvik Black Salt Powder, Kala Namak Powder: Kala Namak also known as Himalayan black salt is a kiln-fired rock salt and has a pungent smell. Pack contains 200gm of Black Salt powder.
- About: Satvik Black Salt has authentic taste. Kala Namak is recommended for healthy cooking. It is high on iron and mineral content due to its distinct and unique sulfurous component.
- Black Salt offers a unique flavor that enhances many dishes. Itt is used extensively in South Asian cuisines of India, Bangladesh and Nepal as a condiment or added to chaats, chutneys, salads, all kinds of fruits, raitas and many other savory Indian snacks.